A perfect combination of herbs traditionally used for diabetic treatment in India. Formulated scientifically based on the result out come of individual herbs used. A traditional knowledge with modern, friendly use formulation. Scientifically evaluated by Amla cancer & Research center, Trissure for its efficacy and safety.

Herbs used are enriched with their extracts to maintain the uniformity in active ingredients, uniform dose and avoid seasonal variations.

Cassia auriculata, also known as Avaram Senna, is a medicinal herb that has been used traditionally to treat diabetes.
The herb's antidiabetic properties may be due to a variety of mechanisms, including

• Inhibiting digestive enzymes
• Increasing insulin sensitivity
• The herb may increase insulin sensitivity
• Modulating insulin signaling pathways
• Reducing serum glucose levels

Jamun (Syzygium cumini) seeds may help manage diabetes in a number of ways, including

• Slowing the release of sugar
• Boosting insulin production
• Reducing starch hydrolysis
• Reducing free radicals
• Reducing the activity of alpha-amylase

Fenugreek's anti-diabetic properties are thought to be due to a number of factors, including:

Fenugreek's high fiber content slows down carbohydrate metabolism and lowers blood glucose levels.
galactomannan in fenugreek reduces the absorption of dietary carbohydrates and lipids.
Diosgenin The bioactive substance in fenugreek has ant oxidative effects and may improve diabetic status by stimulating insulin secretion and β-cell renewal.
Fenugreek's antioxidant properties may reduce oxidative stress damage that has been linked to diabetes.
Salacia reticulata may help manage diabetes by

• Inhibiting alpha-glucosidase
• Modulating other targets
• Salacia reticulata may also modulate other targets that influence carbohydrate and lipid metabolism
• Improving glucose metabolism. Reducing obesity
• -Salacia reticulata may also reduce obesity by suppressing fat accumulation in adipocytes

Licorice may help manage diabetes through a number of mechanisms, including.

• Regulating gut microbiota
• Improving insulin receptor sensitivity
• Enhancing glucose use
• Reducing oxidative stress
• Correcting metabolic disorders
• Improving microcirculation

Stevia, a natural sweetener, can help manage diabetes by Improving pancreatic function
Stevia improves the function of pancreatic beta cells, which secrete insulin in response to glucose.
Steviol glycosides in stevia increase glucose-induced calcium oscillations, which stimulates insulin release.

• Green Tea
• Cassia
• Fenugreek
• Jammun
• Embellica
• Licorice
• Salacia
• Stevia and their extracts.
• Pack: 2gm x 30dip Bags